What You'll Need
- 1 medium banana, sliced
- 1 large egg
- 5 Blueberries
How to Make It
- Preheat the waffle iron and spray with nonstick cooking spray.
- Crack the egg into a small mixing bowl and add the banana slices. Mash the banana and mix thoroughly with the egg. Stir in the blueberries.
- Pour into the waffle iron and close the lid. Cook for about 2-3 minutes on each side. Shut off heat. Let the waffle sit in the iron for a bit, it will get firmer upon standing and will be easier to remove. I used a knife to loosen around the edges, removing one waffle triangle at a time.
- Enjoy as-is or serve with butter and/or syrup.
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