Texas Cobbler !!

What You'll Need

• 2 sticks butter, melted
• 1 box yellow cake mix (I use the butter recipe cake mixes)
• 1 lg. can crushed pineapple with juice
• 1 can Lucky Leaf cherry pie filling
• 1 can Lucky Leaf blueberry pie filling
• 1 cup coconut
• 1 cup sliced almonds

How to Make It

1. Spread crushed pineapple and pie fillings into bottom of 9x13” baking pan sprayed with cooking spray.
2. Stir well to combine.
3. Sprinkle coconut over cake mix, then almonds.
4. Cover with dry yellow cake mix.
5. Drizzle butter over top.
6. Bake about 35-40 minutes at 350 until it starts to bubble around the edges.
7. Cool.
8. Serve with cool whip or ice cream, if desired.

Keywords

culinary schools, food pyramid, culinary school, cooking school, culinary arts, online cooking school, college cooking, meal delivery nyc, online cooking classes, baking classes, culinary, cooking class, cooking classes chicago, Cooking Classes, culinary institute of america, cooking classes atlanta, pastry chef, health food, health foods, diabetic recipes, Healthy Food, Healthy Eating, home meal delivery, healthy diet plans, Healthy Snacks, Online Cooking, prepared meals, cooking websites, kitchen, Healthy Meals, fast food, family dinner, healthy recipes, diabetes diet, diet programs